Books in Bloom 2015

Kat Robinson

tiedyetravels.com

RobinsonKat Robinson is a passionate foodways and travel writer living in Little Rock with her daughter, Hunter. Her first book, Arkansas Pie: A Delicious Slice of the Natural State, covers great pie makers and restaurants; her second book, Classic Eateries of the Ozarks and Arkansas River Valley, ties together transportation and the spread of regional cuisine throughout northern and western Arkansas.